White/Rosé/White Zinfandel By the Glass & Bottle
Boundary Breaks Vineyard Riesling “Ovid Line North”
$11 glass/$42 bottle
Hosmer Sauvignon Blanc
$11 glass/$42 bottle
Cote Mas Rosé Aurore 2020 (1 Litre bottle)
$10 glass/$40 bottle
Forest Glen Chardonnay 2018
$10 glass/$38 bottle
Il Conte Pinot Grigio 2020
$9.50 glass/$30 bottle
Beringer White Zinfandel
$7 glass/$26 bottle
Crane Lake Moscato
$7 Single Serve 187ml
Rosé and White Wines By the Bottle
The Palm Vin de Provence Rosé 2020
The Palm by Whispering Angel. Made from Grenache, Cinsault and Carignan, this authentic Rosé from Provence operates as a playful, trendy, energetic “little sister” to Whispering Angel. The Palm is expressive both inside and out as it shows great aromatic freshness on the nose followed by more subtle, fruity notes on the palate.
Bertani Due Uve 2020
Bertani was one of the first companies in Italy to understand the value of bottled wine; huge investments were made right from the start to bottle and export Italian quality all over the world. Due Uve is made from the combination of two grape varieties, chosen and put together to bring out the best in each other. The body and elegance of the 50% Pinot Grigio, combined with the typical overtones of 50% Sauvignon Blanc, make for a really original creation with great character and personality. Straw-yellow color with the typical aromas of the Sauvignon Blanc- tangy on the nose; sage, ripe peach, elderflower and green pepper. The Pinot Grigio dominates on the palate, with good balance between tanginess and crisp acidity
Raeburn Russian River Valley Chardonnay 2018
Raeburn Winery, located in the scenic Russian River Valley, was created by Derek Benham in 2014. The winery is one of the most eco-friendly, water-efficient, solar-enabled facilities in the industry. Their goal is to protect the thriving and wildly diverse watersheds of Sonoma County and beyond, which provide habitat for both grapes and creatures alike. The 2018 Russian RRV Chardonnay is a nod to classic California Chardonnay – elegant and expressive with intense fruit character, layers of green apple and pear with creaminess and toasty vanilla.
INDABA Chenin Blanc 2019
Indaba (pronounced in-dah-bah) is a word that has widespread use throughout South Africa. It means ”to come together,” and Indaba believes their wines embody that spirit. For over 20 years Indaba has invested in social progress in the Cape Winelands where it is produced. Chenin Blanc is South Africa’s most widely planted varietal and the Cape’s signature white. The 2018 is fresh, 100% Chenin Blanc, easy-drinking, offering vibrant flavors of honeyed pear, golden delicious apple and luscious tropical fruit.
Pieropan Soave Classico 2020
A Family affair, and true icons of the Soave region – Pieropan is now run by the 4th generation of the family; brothers Andrea and Dario. Pieropan’s Soave Classico is a certified organic expression of this popular Italian white wine, made from a blend of Garganega (85%) and Trebbiano di Soave (15%). The 2020 is a brilliant straw yellow color with greenish hints. The delicate nose is reminiscent of almond blossoms and marzipan. . It displays rounded edges and nicely coats your mouth. Good depth of fruit on the palate, nicely balanced by a zingy acidity that enhances its long length. 91 Points Wine Spectator
Heart & Hands Polarity 2019
Located on a gently sloping hillside overlooking the eastern shore of Cayuga Lake, Heart & Hands is a small husband and wife owned boutique winery committed to crafting the best wines possible from Finger Lakes vineyards. The 2019 is a limited-production cult-classic white wine made from red Pinot Noir grapes. Barrel fermented in French oak and sur-lie aged to enhance richness and mouthfeel. Orange-ish in color. Apricots and citrus on the nose, white cherries and green apples on the palate and a dry, refreshing finish, stylish and fun.
DeLille Cellars Chaleur Blanc 2020
DeLille’s 2020 Chaleur Blanc (72% Sauvignon Blanc and 28% Sémillon) is a gorgeous marriage of freshness and minerality—showing why Robert Parker called them “the Lafite-Rothschild of Washington State,” and why Jeb Dunnuck singled out the cuvée as “one of the top Bordeaux white blends from the New World.” Whole cluster pressed and fermented in 90% French oak barrels and 10% stainless steel. On the palate, characteristic grapefruit flavors are carried by vibrant acidity, with barrel aging contributing crème brûlée and baking spices to the wine’s dry finish. The wine perfectly balances the crisp energy we love in Sauvignon Blanc with Sémillon‘s weight and texture to yield a creamy richness that will enthrall Chardonnay lovers.
Merry Edwards Sauvignon Blanc 2019
Merry Edwards is one of California’s first woman winemakers. Merry Edwards Winery was founded in 1997 and produces critically acclaimed terroir-driven Pinot Noirs and Sauvignon Blanc using site-specific viticulture in the Russian River Valley and Sonoma Coast appellations. On the nose, abundant aromas leap from the glass, with banana cream pie and a plethora of tropical notes leading the way: white pineapple, ripe passion fruit, mango and guava. The palate is round and open, with accents of ruby red grapefruit, honeysuckle and melon married with a burst of crisp, refreshing acidity. 94 points Wine Spectator
Red by the Glass & Bottle
Freelander Pinot Noir 2019
$12 glass/$45 Bottle
Powers Cabernet Sauvignon 2014 (Columbia Valley, WA)
$12 glass/$45 bottle
Altos del Plata Malbec (Argentina)
$10 glass/$38 bottle
Sycamore Lane Merlot (CA)
$9 glass/$34 bottle
$7 Single Serve 187ml
Reds by the Bottle
Les Hauts de Lagarde Bordeaux 2018
The Les Hauts de Lagarde Rouge 2018 is a certified Organic blend of 65% Merlot, 25%
Cabernet Sauvignon, and 10% Cabernet Franc grown and produced at the Vignobles
Raymond (Vineyards of Raymond) Estate near the town of Saint Laurent du Bois, in the
Entre-Deux-Mers region of Bordeaux, France. The Estate is family owned and was
founded in 1850. The fruitiness, roundness and tannic mouth gives the wine a rare elegance.
A harmonious wine. This wine reveals great aromas of blackcurrant, blackberries and
spices. Beautiful crimson robe with intense purple reflections.
Skyside Cabernet Sauvignon 2018
Newton Vineyards Skyside Cabernet Sauvignon is made to embody California. Grapes are sourced from the 5 counties that make up the North Coast appellation including Mendocino, Sonoma, Lake, Solano & Napa Counties. The 2018 invites with aromas of plum and blueberry fruit followed by violets, tobacco, clove spices, and mocha. The wine fills the palate, enhancing with flavors of chocolate and darker fruits. The bold tannins gracefully meet the vibrant acidity and extend into a lingering finish.
Cooper and Thief Red Blend 2019
Cooper & Thief Red Blend is a dark and jammy red wine blend loaded with bourbon-inspired flavors and aromas. Crafted by Cellarmaster, Chris Leamy, the wine is aged for three months in bourbon barrels, which gives way to soft, velvety tannins with a subtle heat. The combined result is a rich flavor, with a long, lingering finish. 38% Merlot. 37% Syrah. 11% Zinfandel. 7% Petite Sirah. 4% Cabernet Sauvignon. 3% Other .
Mastroberardino RediMore Aglianico 2019
Mastroberardino is one of the leading wineries and wine families in all of Italy – with a winemaking history which dates back to the early 18th century, and which is largely responsible for the viticultural success of Campania’s remote Irpinia area. 100% Aglianico, deep ruby red in color. A complex and enveloping bouquet offers aromas of red fruits, particularly strawberry and raspberry, and spices such as vanilla, tobacco, cocoa, and coffee. This is a warm, enveloping wine with great structure and notable softness. $48
Bodega Numanthia Termes Tinta De Toro 2018
Bodega Numanthia is located in the Toro region of Spain. Its four vineyards are located along the south bank of the Duero River. 100% Tinta de Toro (Tempranillo). On the nose the 2018 has good intensity with black fruits and spice notes bringing expression and complexity. There is a lively entrance, with medium structure and good balance. Notes of little black fruits, sweet spices such as cinnamon, a fresh touch of thyme and eucalyptus as well as a toffee and cacao background bringing complexity. The fresh and smooth tannin as well as the acidity make this wine long and expressive, fresh and elegant. 96 Points James Suckling
Talbott Sleepy Hollow Vineyard Pinot Noir 2016
Founded in 1982 by Robert Talbott this vineyard crafts luxurious, estate-grown Pinot Noir in Monterey County’s prestigious Santa Lucia Highlands AVA. On the nose – elegant, fresh aromas of cola, black cherry and blackberry along with richer notes of vanilla and subtle spices. On the palate, savory notes of black cherry, vanilla, clove and nutmeg meld with raspberry and plum flavors for a soft, mouth-filling texture. Rich, elegant and luxurious, this Pinot Noir has vibrant acidity to compliment a satiny smooth finish with a delightful touch of well heeled tannins, cinnamon, vanilla and spices.
D66 Grenache 2016
Ten years ago Dave Phinney first took friends up on their offer to visit Maury, France. Nestled in the Pyrénées-Orientales (France’s department number 66), Maury is a historic agricultural village with a legacy of growing grapes and one of the most compelling wine producing regions in Southern France- home to old-vine grenache, syrah, mourvedre and carignan. Grapes are sourced from the winery’s estate-owned acres in the Côtes Catalanes, a sub-appellation of the Roussillon. Combining a core of old vine Grenache with Syrah, Carignan, and Mourvedre, aged 18 months in oak, the 2016 release is intensely captivating, exuberantly textured, and laced with intriguing spices, perfectly ripe berries, and savory undertones. 95 Points Robert Parker
Orin Swift Machete 2018
Petit Sirah, Grenache, and Syrah. The grapes are sourced from Napa, Sonoma, and Mendocino counties. This wine was bottled with 12 different labels.Orin Swift Machete is violet ink in the glass, with a nose of black plums, cassis and cacao. The robust entry consists of a progressing palate of blackberry and boysenberry compote, a reduction of dark plum and ripe figs, and pure Amarena cherry. Flashes of vanilla and traces of minerality evolve into chalky tannins and a smooth lingering finish. 93 points Robert Parker’s Wine Advocate
David Arthur Proprietary Red Wine
David Arthur Vineyards is located at the end of what is probably the most scenic “driveway” on the eastern side of Napa Valley. The 2017 Proprietary Red Wine is based on 40% Cabernet Sauvignon, 33% Merlot, and the rest 2% Petit Verdot and a mix of Italian varieties. This Bordeaux-style blend weaves together the rich, concentrated elegance and power of Pritchard Hill grown Bordeaux varietals as well as the best of surrounding vineyards within the Napa Valley. The wine is aged an average of 20 months in French oak barrels, blended with meticulous care and bottled at our vineyard estate. The result is a complex array of aromas and flavors that deliver plush, mouth-filling structure with soft, elegant tannins. 92 points, James Suckling
Gold Seal Blanc de Blancs (New York)
Chandon Garden Spritz (Argentina)
Ruffino Extra Dry Prosecco (Italy)
Chandon Brut (California)
Ruffino Extra Dry Prosecco (Italy)
Veuve Clicquot Brut (France)
LaMarca Prosecco (Italy)
Martini & Rossi Asti Spumante (Italy)
Heart & Hands Finger Lakes Sparkling Riesling 2019 (New York)
Chandon Brut Rosé (California)
Veuve Clicquot Yellow Label Brut (France)
DuVal Leroy Blanc de Blanc Grand Cru (France)