The Inn of the Seasons

Thursday, June 4, 2026

In compliance with the State of New York, all prices listed, advertised and posted are reflective of credit or debit card payment. If cash payment is received a 3.75% discount will be applied. 

This Evening’s Appetizers~

Broth Style Potato and Corn Chowder
Potatoes and sweet corn in a chicken broth with carrots, celery and onion
$6 Bowl $5 Cup

Little Gem Spring Salad
Little Gem Lettuce (small, compact heirloom variety cross between Romaine and butter lettuce) topped with cucumbers, Sugar Snap Peas, Asparagus, Pomegranate arils, multi color tomatoes, Roasted Pistachios, goat cheese and our Buttermilk Dill Dressing
$15

Garlic White Wine Mussels
Fresh Acadia Dutch mussels, family farmed in Bar Harbor Maine are steamed in garlic, white wine, butter, lemon and fresh herbs served with grilled baguette
$15

This Evening’s Entrée Specials~

Chicken Milanese
Boneless Breast of Chicken is pounded thin, lightly breaded and sautéed to perfection, topped with an arugula salad, grated Romano cheese finished with a touch of Brad’s lemon Butter
$30

Block Island Swordfish
Harpoon caught Block Island Swordfish is char grilled, on a bed of white & wild rice topped with fresh chive butter, carrot, asparagus and snap pea salad
$40

Cracker Crumb Cod
Baked, fresh Georges Bank Cod fillet topped with a Parsley/Lemon/Garlic/Panko & Cracker Crumb on a bed of Orzo pasta tossed with white beans sweet peppers & red onions finished with Chef Brad’s Lemon Butter.
$44

Lobster Roll
Poached, fresh, Maine lobster tossed in a light dressing of mayonnaise, lemon, salt and pepper is nestled in a buttered and toasted New England style roll served with Cape Cod potato chips.
$40

Tonight’s Wine Special-

Massican Gemina 2024
Winemaker Dan Petroski founded Massican in 2009 as Napa’s ‘only white wine winery. Petroski makes ‘Mediterranean’ wines, which refers to not only their style (high-acid, floral, salty) but their ambition: to grace tables, not stock cellars. The vineyards are farmed at minimum with sustainable standards and at maximum with certified organic practices. Gemina is Falanghina 49%, Greco 45%, Fiano 6% a unique, white wine blend combining grapes originally from the south of Italy and now planted in California. Offering invigorating aromas of refreshing ocean spray, citrus blossoms, and lemongrass. On the palate, it reveals bright flavors of lemon, lime, and nectarine, delivering a crisp and vibrant experience.
$40 Bottle

Regular menu also available
If you have a food allergy, please notify us. Please Note: The Inn uses Peanut Oil for our Fried Menu Items.
If your party is in need of separate checks, please notify your server PRIOR to ordering.