Friday Dinner Specials

The Inn of the Seasons

Friday Dinner Specials-November 1, 2024

In compliance with the State of New York, all prices listed, advertised and posted are reflective of credit or debit card payment. If cash payment is received a 3.75% discount will be applied.

This evening’s Appetizers~

Creamy Yukon Gold Potato and Cheddar Cheese Soup
Cheddar Cheese laced creamy chicken stock with carrots, celery, onions, sweet red peppers and Yukon Gold Potatoes.
$6 Cup/$7 Bowl/$22 Quart ToGo

Brad’s Homemade Chili
House ground beef, kidney beans, onions, tomatoes, hot and sweet peppers are simmered low and slow then topped with cheddar cheese, sour cream and house made pickled jalapeños.
$12 Bowl/$10 cup

Roasted Butternut Squash Ravioli
Fresh pasta dough is filled with a savory roasted butternut squash and ricotta cheese filling – finished with walnut, Sage/Maple Brown Butter sauce topped with Reggiano Parmesan.
$17

Napa George’s Crab Dip
Piping hot, light fluffy crab dip made from fresh crab, sweet Vidalia onions, Jarlsberg cheese served with sliced baguette.
$18

This Evening’s Entree’s~

Fried Haddock Fillet
Fresh Haddock fillet is lightly breaded and deep fried served with French fries, apple cabbage slaw and tartar sauce.
$32

Sausage and Fennel Ragu “Riggies”
Mild Italian sausage is sautéed with fresh fennel, onions, herbs and a touch of cream, tossed with Rigatoni Pasta topped with grated Romano Cheese
$32

Maple Horseradish Glazed Pork Chop
A frenched 10 ounce Heritage Pork Rib chop is char grilled and glazed with a horseradish maple syrup reduction-served with our au gratin potato and vegetable
$40

Tonight’s Wine Special~

Johanna Markowitsch JOMA Zweigelt 2021
Zweigelt is an Austrian red grape variety created in 1922 by crossing Blaufränkisch and St. Laurent. It has since become one of Austria’s most widely planted red grapes, known for producing approachable yet characterful wines. Zweigelt wines typically exhibit bright red fruit flavors such as cherry and raspberry, often complemented by hints of spice and a touch of pepper. Johanna is the daughter of well renowned winemaker – Gerhard Markowitsch. She now
represents her own creation her JOMA line – natural, independent, light-hearted and fun. This Zweigelt has these seductive and invigorating cherry aromatics, along with warm spices and a light toasted note – elegant and refreshing.
$38

Regular menu also available
If you have a food allergy, please notify us.
Please Note: The Inn uses Peanut Oil for our Fried Menu Items.
If your party is in need of separate checks, please notify your server PRIOR to
ordering.

Join Us for Dinner This Friday

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